This unique single cask whisky from Nikka was distilled at their Yoichi Distillery on the island of Hokkaido and aged for 10 years. It delivers a simply outstanding array of aromas and flavours on the nose and palate and has a creamy, full mouthfeel. You can expect rich fruits, sticky toffee, walnuts and cinnamon spice, and all of them mingle in style on your palate. Nikka don't release many single cask whiskies, so this one is something of a collector's item.